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Bread, egg, toasted - Nutritional Information

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Bread, egg, toasted

Measurement: 1 oz
Calories: 89.00 cal.
Protein: 2.98 g.
Fat: 1.87 g.
Carbohydrates: 14.91 g.
Fats
  Fat Poly. 0.33 g. 17.41 %  
  Fat Mono. 0.85 g. 45.29 %  
  Fat Sat. 0.46 g. 24.48 %  
Dietary Fibre 0.71 g.
Cholesterol 15.00 mg.
Sodium 153.09 mg.
Potassium 35.00 mg.


Measurement: 1 slice (5" x 3" x 1/2")
Calories: 116.00 cal.
Protein: 3.89 g.
Fat: 2.44 g.
Carbohydrates: 19.46 g.
Fats
  Fat Poly. 0.43 g. 17.41 %  
  Fat Mono. 1.11 g. 45.29 %  
  Fat Sat. 0.60 g. 24.48 %  
Dietary Fibre 0.93 g.
Cholesterol 20.00 mg.
Sodium 199.80 mg.
Potassium 46.00 mg.


Measurement: 100 g
Calories: 315.00 cal.
Protein: 10.50 g.
Fat: 6.60 g.
Carbohydrates: 52.60 g.
Fats
  Fat Poly. 1.15 g. 17.41 %  
  Fat Mono. 2.99 g. 45.29 %  
  Fat Sat. 1.62 g. 24.48 %  
Dietary Fibre 2.50 g.
Cholesterol 56.00 mg.
Sodium 540.00 mg.
Potassium 126.00 mg.

 

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