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Biscuits, plain or buttermilk, prepared from recipe - Nutritional Information

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Biscuits, plain or buttermilk, prepared from recipe

Measurement: 1 biscuit (2-1/2" dia)
Calories: 212.00 cal.
Protein: 4.20 g.
Fat: 9.78 g.
Carbohydrates: 26.76 g.
Fats
  Fat Poly. 2.50 g. 25.54 %  
  Fat Mono. 4.16 g. 42.52 %  
  Fat Sat. 2.59 g. 26.53 %  
Dietary Fibre 0.90 g.
Cholesterol 1.00 mg.
Sodium 348.00 mg.
Potassium 72.00 mg.


Measurement: 1 biscuit (4" dia)
Calories: 357.00 cal.
Protein: 7.07 g.
Fat: 16.46 g.
Carbohydrates: 45.05 g.
Fats
  Fat Poly. 4.20 g. 25.54 %  
  Fat Mono. 7.00 g. 42.52 %  
  Fat Sat. 4.37 g. 26.53 %  
Dietary Fibre 1.52 g.
Cholesterol 3.00 mg.
Sodium 585.80 mg.
Potassium 122.00 mg.


Measurement: 1 oz
Calories: 100.00 cal.
Protein: 1.98 g.
Fat: 4.62 g.
Carbohydrates: 12.64 g.
Fats
  Fat Poly. 1.18 g. 25.54 %  
  Fat Mono. 1.96 g. 42.52 %  
  Fat Sat. 1.23 g. 26.53 %  
Dietary Fibre 0.43 g.
Cholesterol 0.00 mg.
Sodium 164.43 mg.
Potassium 34.00 mg.


Measurement: 1 small (1-1/2" dia)
Calories: 49.00 cal.
Protein: 0.98 g.
Fat: 2.28 g.
Carbohydrates: 6.24 g.
Fats
  Fat Poly. 0.58 g. 25.54 %  
  Fat Mono. 0.97 g. 42.52 %  
  Fat Sat. 0.61 g. 26.53 %  
Dietary Fibre 0.21 g.
Cholesterol 0.00 mg.
Sodium 81.20 mg.
Potassium 16.00 mg.


Measurement: 100 g
Calories: 354.00 cal.
Protein: 7.00 g.
Fat: 16.30 g.
Carbohydrates: 44.60 g.
Fats
  Fat Poly. 4.16 g. 25.54 %  
  Fat Mono. 6.93 g. 42.52 %  
  Fat Sat. 4.32 g. 26.53 %  
Dietary Fibre 1.50 g.
Cholesterol 3.00 mg.
Sodium 580.00 mg.
Potassium 121.00 mg.

 

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