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Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw - Nutritional Information

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Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Measurement:	1 lb
Calories:	1202.00 cal.
Protein:	80.06 g.
Fat:	95.17 g.
Carbohydrates:	0.00 g.

Fats
Fat Poly.	3.13 g.	3.29 %
Fat Mono.	43.23 g.	45.42 %
Fat Sat.	38.19 g.	40.13 %

Dietary Fibre	0.00 g.
Cholesterol	322.00 mg.
Sodium	326.59 mg.
Potassium	1197.00 mg.

Measurement:	1 oz
Calories:	75.00 cal.
Protein:	5.00 g.
Fat:	5.95 g.
Carbohydrates:	0.00 g.

Fats
Fat Poly.	0.20 g.	3.29 %
Fat Mono.	2.70 g.	45.42 %
Fat Sat.	2.39 g.	40.13 %

Dietary Fibre	0.00 g.
Cholesterol	20.00 mg.
Sodium	20.41 mg.
Potassium	74.00 mg.

Measurement:	100 g
Calories:	265.00 cal.
Protein:	17.65 g.
Fat:	20.98 g.
Carbohydrates:	0.00 g.

Fats
Fat Poly.	0.69 g.	3.29 %
Fat Mono.	9.53 g.	45.42 %
Fat Sat.	8.42 g.	40.13 %

Dietary Fibre	0.00 g.
Cholesterol	71.00 mg.
Sodium	72.00 mg.
Potassium	264.00 mg.

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