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Broccoli, cooked, boiled, drained, with salt - Nutritional Information

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Broccoli, cooked, boiled, drained, with salt

Measurement: 0.5 cup, chopped
Calories: 21.00 cal.
Protein: 2.32 g.
Fat: 0.27 g.
Carbohydrates: 3.95 g.
Fats
  Fat Poly. 0.13 g. 47.71 %  
  Fat Mono. 0.02 g. 6.86 %  
  Fat Sat. 0.04 g. 15.43 %  
Dietary Fibre 2.26 g.
Cholesterol 0.00 mg.
Sodium 204.36 mg.
Potassium 227.00 mg.


Measurement: 1 spear (about 5" long)
Calories: 10.00 cal.
Protein: 1.10 g.
Fat: 0.13 g.
Carbohydrates: 1.87 g.
Fats
  Fat Poly. 0.06 g. 47.71 %  
  Fat Mono. 0.01 g. 6.86 %  
  Fat Sat. 0.02 g. 15.43 %  
Dietary Fibre 1.07 g.
Cholesterol 0.00 mg.
Sodium 96.94 mg.
Potassium 108.00 mg.


Measurement: 1 stalk, large (11"-12" long)
Calories: 78.00 cal.
Protein: 8.34 g.
Fat: 0.98 g.
Carbohydrates: 14.17 g.
Fats
  Fat Poly. 0.47 g. 47.71 %  
  Fat Mono. 0.07 g. 6.86 %  
  Fat Sat. 0.15 g. 15.43 %  
Dietary Fibre 8.12 g.
Cholesterol 0.00 mg.
Sodium 733.60 mg.
Potassium 817.00 mg.


Measurement: 1 stalk, medium (7-1/2" - 8" long)
Calories: 50.00 cal.
Protein: 5.36 g.
Fat: 0.63 g.
Carbohydrates: 9.11 g.
Fats
  Fat Poly. 0.30 g. 47.71 %  
  Fat Mono. 0.04 g. 6.86 %  
  Fat Sat. 0.10 g. 15.43 %  
Dietary Fibre 5.22 g.
Cholesterol 0.00 mg.
Sodium 471.60 mg.
Potassium 525.00 mg.


Measurement: 1 stalk, small (5" long)
Calories: 39.00 cal.
Protein: 4.17 g.
Fat: 0.49 g.
Carbohydrates: 7.08 g.
Fats
  Fat Poly. 0.23 g. 47.71 %  
  Fat Mono. 0.03 g. 6.86 %  
  Fat Sat. 0.08 g. 15.43 %  
Dietary Fibre 4.06 g.
Cholesterol 0.00 mg.
Sodium 366.80 mg.
Potassium 408.00 mg.


Measurement: 100 g
Calories: 28.00 cal.
Protein: 2.98 g.
Fat: 0.35 g.
Carbohydrates: 5.06 g.
Fats
  Fat Poly. 0.17 g. 47.71 %  
  Fat Mono. 0.02 g. 6.86 %  
  Fat Sat. 0.05 g. 15.43 %  
Dietary Fibre 2.90 g.
Cholesterol 0.00 mg.
Sodium 262.00 mg.
Potassium 292.00 mg.

 

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