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Bologna, beef - Nutritional Information

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Bologna, beef

Measurement: 1 slice (4" dia x 1/8" thick)
Calories: 71.00 cal.
Protein: 2.81 g.
Fat: 6.56 g.
Carbohydrates: 0.18 g.
Fats
  Fat Poly. 0.25 g. 3.82 %  
  Fat Mono. 3.17 g. 48.42 %  
  Fat Sat. 2.78 g. 42.35 %  
Dietary Fibre 0.00 g.
Cholesterol 13.00 mg.
Sodium 225.63 mg.
Potassium 36.00 mg.


Measurement: 1 slice, medium (4-1/2" dia x 1/8" thick) (1 oz)
Calories: 87.00 cal.
Protein: 3.42 g.
Fat: 7.98 g.
Carbohydrates: 0.22 g.
Fats
  Fat Poly. 0.31 g. 3.82 %  
  Fat Mono. 3.86 g. 48.42 %  
  Fat Sat. 3.38 g. 42.35 %  
Dietary Fibre 0.00 g.
Cholesterol 16.00 mg.
Sodium 274.68 mg.
Potassium 43.00 mg.


Measurement: 100 g
Calories: 312.00 cal.
Protein: 12.20 g.
Fat: 28.50 g.
Carbohydrates: 0.80 g.
Fats
  Fat Poly. 1.09 g. 3.82 %  
  Fat Mono. 13.80 g. 48.42 %  
  Fat Sat. 12.07 g. 42.35 %  
Dietary Fibre 0.00 g.
Cholesterol 58.00 mg.
Sodium 981.00 mg.
Potassium 157.00 mg.

 

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