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Turkey, fryer-roasters, skin only, raw - Nutritional Information

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Turkey, fryer-roasters, skin only, raw

Measurement: 0.5 turkey, skin only
Calories: 376.00 cal.
Protein: 22.08 g.
Fat: 31.31 g.
Carbohydrates: 0.00 g.
Fats
  Fat Poly. 7.17 g. 22.90 %  
  Fat Mono. 13.34 g. 42.61 %  
  Fat Sat. 8.17 g. 26.08 %  
Dietary Fibre 0.00 g.
Cholesterol 184.00 mg.
Sodium 46.55 mg.
Potassium 160.00 mg.


Measurement: 1 unit (yield from 1 lb ready-to-cook turkey)
Calories: 107.00 cal.
Protein: 6.31 g.
Fat: 8.95 g.
Carbohydrates: 0.00 g.
Fats
  Fat Poly. 2.05 g. 22.90 %  
  Fat Mono. 3.81 g. 42.61 %  
  Fat Sat. 2.33 g. 26.08 %  
Dietary Fibre 0.00 g.
Cholesterol 52.00 mg.
Sodium 13.30 mg.
Potassium 45.00 mg.


Measurement: 100 g
Calories: 283.00 cal.
Protein: 16.60 g.
Fat: 23.54 g.
Carbohydrates: 0.00 g.
Fats
  Fat Poly. 5.39 g. 22.90 %  
  Fat Mono. 10.03 g. 42.61 %  
  Fat Sat. 6.14 g. 26.08 %  
Dietary Fibre 0.00 g.
Cholesterol 139.00 mg.
Sodium 35.00 mg.
Potassium 121.00 mg.

 

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