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Chicken, broilers or fryers, wing, meat and skin, cooked, roasted
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Chicken, broilers or fryers, wing, meat and skin, cooked, roasted
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Measurement:
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1 cup, chopped or diced
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Calories:
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406.00 cal.
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Protein:
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37.60 g.
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Fat:
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27.24 g.
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Carbohydrates:
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0.00 g.
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| Fats |
| Fat Poly. |
5.80 g. |
21.27 %
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| Fat Mono. |
10.70 g.
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39.26 %
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| Fat Sat. |
7.63 g.
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28.01 %
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| Dietary Fibre |
0.00 g.
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| Cholesterol |
117.00 mg.
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| Sodium |
114.80 mg.
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| Potassium |
257.00 mg.
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Measurement:
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1 unit (yield from 1 lb ready-to-cook chicken)
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Calories:
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60.00 cal.
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Protein:
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5.64 g.
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Fat:
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4.09 g.
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Carbohydrates:
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0.00 g.
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| Fats |
| Fat Poly. |
0.87 g. |
21.27 %
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| Fat Mono. |
1.60 g.
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39.26 %
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| Fat Sat. |
1.14 g.
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28.01 %
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| Dietary Fibre |
0.00 g.
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| Cholesterol |
17.00 mg.
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| Sodium |
17.22 mg.
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| Potassium |
38.00 mg.
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Measurement:
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1 wing, bone removed
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Calories:
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98.00 cal.
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Protein:
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9.13 g.
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Fat:
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6.62 g.
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Carbohydrates:
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0.00 g.
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| Fats |
| Fat Poly. |
1.41 g. |
21.27 %
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| Fat Mono. |
2.60 g.
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39.26 %
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| Fat Sat. |
1.85 g.
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28.01 %
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| Dietary Fibre |
0.00 g.
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| Cholesterol |
28.00 mg.
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| Sodium |
27.88 mg.
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| Potassium |
62.00 mg.
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Measurement:
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100 g
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Calories:
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290.00 cal.
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Protein:
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26.86 g.
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Fat:
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19.46 g.
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Carbohydrates:
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0.00 g.
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| Fats |
| Fat Poly. |
4.14 g. |
21.27 %
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| Fat Mono. |
7.64 g.
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39.26 %
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| Fat Sat. |
5.45 g.
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28.01 %
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| Dietary Fibre |
0.00 g.
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| Cholesterol |
84.00 mg.
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| Sodium |
82.00 mg.
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| Potassium |
184.00 mg.
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