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Chicken, broilers or fryers, neck, meat only, raw
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Chicken, broilers or fryers, neck, meat only, raw
|
Measurement:
|
1 neck, bone and skin removed
|
|
Calories:
|
30.00 cal.
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Protein:
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3.51 g.
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Fat:
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1.76 g.
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Carbohydrates:
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0.00 g.
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| Fats |
| Fat Poly. |
0.44 g. |
24.83 %
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| Fat Mono. |
0.55 g.
|
31.09 %
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| Fat Sat. |
0.45 g.
|
25.63 %
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| Dietary Fibre |
0.00 g.
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| Cholesterol |
16.00 mg.
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| Sodium |
16.20 mg.
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| Potassium |
35.00 mg.
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Measurement:
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1 unit (yield from 1 lb ready-to-cook chicken)
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Calories:
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9.00 cal.
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Protein:
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1.05 g.
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Fat:
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0.53 g.
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Carbohydrates:
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0.00 g.
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| Fats |
| Fat Poly. |
0.13 g. |
24.83 %
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| Fat Mono. |
0.16 g.
|
31.09 %
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| Fat Sat. |
0.14 g.
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25.63 %
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| Dietary Fibre |
0.00 g.
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| Cholesterol |
4.00 mg.
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| Sodium |
4.86 mg.
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| Potassium |
10.00 mg.
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Measurement:
|
100 g
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Calories:
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154.00 cal.
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Protein:
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17.55 g.
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Fat:
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8.78 g.
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Carbohydrates:
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0.00 g.
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| Fats |
| Fat Poly. |
2.18 g. |
24.83 %
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| Fat Mono. |
2.73 g.
|
31.09 %
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| Fat Sat. |
2.25 g.
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25.63 %
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| Dietary Fibre |
0.00 g.
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| Cholesterol |
83.00 mg.
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| Sodium |
81.00 mg.
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| Potassium |
175.00 mg.
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