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Chicken, broilers or fryers, drumstick, meat only, cooked, roasted - Nutritional Information

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Chicken, broilers or fryers, drumstick, meat only, cooked, roasted

Measurement: 1 cup, chopped or diced
Calories: 240.00 cal.
Protein: 39.61 g.
Fat: 7.92 g.
Carbohydrates: 0.00 g.
Fats
  Fat Poly. 1.92 g. 24.20 %  
  Fat Mono. 2.62 g. 33.04 %  
  Fat Sat. 2.07 g. 26.15 %  
Dietary Fibre 0.00 g.
Cholesterol 130.00 mg.
Sodium 133.00 mg.
Potassium 344.00 mg.


Measurement: 1 drumstick, bone and skin removed
Calories: 75.00 cal.
Protein: 12.45 g.
Fat: 2.49 g.
Carbohydrates: 0.00 g.
Fats
  Fat Poly. 0.60 g. 24.20 %  
  Fat Mono. 0.82 g. 33.04 %  
  Fat Sat. 0.65 g. 26.15 %  
Dietary Fibre 0.00 g.
Cholesterol 40.00 mg.
Sodium 41.80 mg.
Potassium 108.00 mg.


Measurement: 1 unit (yield from 1 lb ready-to-cook chicken)
Calories: 44.00 cal.
Protein: 7.36 g.
Fat: 1.47 g.
Carbohydrates: 0.00 g.
Fats
  Fat Poly. 0.36 g. 24.20 %  
  Fat Mono. 0.49 g. 33.04 %  
  Fat Sat. 0.38 g. 26.15 %  
Dietary Fibre 0.00 g.
Cholesterol 24.00 mg.
Sodium 24.70 mg.
Potassium 63.00 mg.


Measurement: 100 g
Calories: 172.00 cal.
Protein: 28.29 g.
Fat: 5.66 g.
Carbohydrates: 0.00 g.
Fats
  Fat Poly. 1.37 g. 24.20 %  
  Fat Mono. 1.87 g. 33.04 %  
  Fat Sat. 1.48 g. 26.15 %  
Dietary Fibre 0.00 g.
Cholesterol 93.00 mg.
Sodium 95.00 mg.
Potassium 246.00 mg.

 

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