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Chicken, broilers or fryers, back, meat only, cooked, roasted
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Chicken, broilers or fryers, back, meat only, cooked, roasted
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Measurement:
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0.5 back, bone and skin removed
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Calories:
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95.00 cal.
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Protein:
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11.28 g.
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Fat:
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5.26 g.
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Carbohydrates:
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0.00 g.
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| Fats |
| Fat Poly. |
1.22 g. |
23.18 %
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| Fat Mono. |
1.93 g.
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36.70 %
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| Fat Sat. |
1.44 g.
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27.36 %
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| Dietary Fibre |
0.00 g.
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| Cholesterol |
36.00 mg.
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| Sodium |
38.40 mg.
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| Potassium |
94.00 mg.
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Measurement:
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1 unit (yield from 1 lb ready-to-cook chicken)
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Calories:
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57.00 cal.
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Protein:
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6.77 g.
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Fat:
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3.16 g.
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Carbohydrates:
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0.00 g.
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| Fats |
| Fat Poly. |
0.73 g. |
23.18 %
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| Fat Mono. |
1.16 g.
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36.70 %
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| Fat Sat. |
0.86 g.
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27.36 %
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| Dietary Fibre |
0.00 g.
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| Cholesterol |
21.00 mg.
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| Sodium |
23.04 mg.
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| Potassium |
56.00 mg.
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Measurement:
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100 g
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Calories:
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239.00 cal.
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Protein:
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28.19 g.
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Fat:
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13.16 g.
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Carbohydrates:
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0.00 g.
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| Fats |
| Fat Poly. |
3.05 g. |
23.18 %
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| Fat Mono. |
4.83 g.
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36.70 %
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| Fat Sat. |
3.60 g.
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27.36 %
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| Dietary Fibre |
0.00 g.
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| Cholesterol |
90.00 mg.
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| Sodium |
96.00 mg.
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| Potassium |
237.00 mg.
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