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Chicken, broilers or fryers, giblets, cooked, fried
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Chicken, broilers or fryers, giblets, cooked, fried
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Measurement:
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1 cup, chopped or diced
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Calories:
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401.00 cal.
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Protein:
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47.18 g.
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Fat:
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19.52 g.
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Carbohydrates:
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6.31 g.
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| Fats |
| Fat Poly. |
4.90 g. |
25.11 %
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| Fat Mono. |
6.41 g.
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32.84 %
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| Fat Sat. |
5.51 g.
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28.23 %
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| Dietary Fibre |
0.00 g.
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| Cholesterol |
646.00 mg.
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| Sodium |
163.85 mg.
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| Potassium |
478.00 mg.
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Measurement:
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1 unit (yield from 1 lb ready-to-cook chicken)
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Calories:
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36.00 cal.
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Protein:
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4.23 g.
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Fat:
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1.75 g.
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Carbohydrates:
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0.57 g.
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| Fats |
| Fat Poly. |
0.44 g. |
25.11 %
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| Fat Mono. |
0.57 g.
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32.84 %
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| Fat Sat. |
0.49 g.
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28.23 %
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| Dietary Fibre |
0.00 g.
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| Cholesterol |
57.00 mg.
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| Sodium |
14.69 mg.
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| Potassium |
42.00 mg.
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Measurement:
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100 g
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Calories:
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277.00 cal.
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Protein:
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32.54 g.
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Fat:
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13.46 g.
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Carbohydrates:
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4.35 g.
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| Fats |
| Fat Poly. |
3.38 g. |
25.11 %
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| Fat Mono. |
4.42 g.
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32.84 %
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| Fat Sat. |
3.80 g.
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28.23 %
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| Dietary Fibre |
0.00 g.
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| Cholesterol |
446.00 mg.
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| Sodium |
113.00 mg.
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| Potassium |
330.00 mg.
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